We proudly introduce our very own non-alcoholic Cabernet Sauvignon, developed with the same mastery, care, passion, and technique that goes into our winemaking process.
Our 2021 vintage Cabernet Sauvignon touts grapes originating from the prestigious Maipo Valley in Chile. The wine then undergoes a delicate dealcoholization process to remove alcoholic content but preserve taste, texture, aromas, flavors, and antioxidant properties. The result? A top-shelf can’t-tell-the-difference kind of robust red wine experience. Crave without consequence — only with No & Low.
